I am teh Pinoy Cook!

Yes, that’s right. I am now teh Pinoy Cook!

I played around the kitchen last night and came out with something for dinner.

Pasta in Tuna with White Sauce and Mushrooms

Ingredients:
2 cans spicy Century Tuna
1 pack Nestle Cream
1 small can sliced mushrooms
1 can Cream of Mushrooms
diced onions and garlic
salt to taste
dried oregano to smell
olive oil
1/2 kilo pasta
grated Quickmelt cheese

Very Chocolate Cake with Cashew Nuts

Ingredients:
1 box chocolate powder mix
2 eggs
1/3 cup vegetable oil
1 1/2 cup water
ground cashew nuts
Betty Crocker Chocolate Frosting

Instructions: Just dunk everything in. That’s it! *hahaha*

[tags]cooking dinner, baking, pasta, food recipe[/tags]